Osteria Bava Menu

Osteria Bava in Sapporo offers an enticing menu that blends traditional Italian flavors with fresh, local ingredients. One of their highlights is the popular Aburi Uni Cream Risotto, paired with a rich seafood Bouillabaisse, which is a favorite for many patrons. They also offer several course options like the Hokkaido Bira-tori Wagyu Roast Beef and the Aburi Uni Cream Risotto course, which provides a satisfying balance of both meat and seafood for ¥4,500. If you’re in the mood for something special, their Omar Lobster Bouillabaisse Course at ¥7,000 is a must-try, perfect for a memorable dining experience.

The menu also features a range of delicious pastas and risottos, including their indulgent Cheese-loaded Iron Plate Lasagna. For those who love a variety of appetizers, the Ricotta and Grapefruit Salad and BAVA’s Liver Pâté provide refreshing and savory starts to the meal. There’s also a selection of Italian-style pizzas, such as the classic Margherita with Italian Mozzarella.

To complete the dining experience, Osteria Bava offers a variety of wines, from sparkling options like Bertorelli Brut to local favorites like Sapporo Classic Beer. Their dessert menu features the delightful Catalana, a perfect way to end a wonderful meal. With a cozy atmosphere and a menu full of satisfying dishes, Osteria Bava is a great choice for both casual diners and those celebrating special occasions.